13 Best Restaurants in Cusco: My 2026 Guide to the Best Local Eats

Looking for the best restaurants near Plaza de Armas in Cusco? Skip the overpriced tourist spots and eat where locals and seasoned travelers actually go. This guide features 13 must-eat restaurants in Cusco, offering everything from traditional Peruvian food to international favorites at a variety of price points. If you’re planning a trip to Cusco, this is a list you’ll want to save.

Restaurants in Cusco

Cusco has a really great food scene, I was honestly very impressed with the quality of the dishes and the techniques used. That being said, don’t be afraid to venture outside of the main square and try other restaurants around the city.

Restaurants right around the Plaza de Armas tend to be more expensive and have longer wait times compared to those just a few blocks away. Exploring a bit farther can lead you to some amazing, less crowded spots.

La Bodega 138

For the best wood-fired pizza in Cusco, La Bodega 138 is the undisputed local favorite. This isn’t just a tourist spot—you’ll see plenty of locals here enjoying the cozy, rustic atmosphere.

We tried the pepperoni pizza, and the crust was perfectly charred and crispy. One of the best parts of the experience is the complimentary appetizer: they bring out fresh bread and olives served with a signature spicy tomato sauce and a creamy garlic white sauce that is addictive!

To drink, you have to try the Chicha Morada. This traditional Andean beverage is made from purple corn, pineapple, and spices like cinnamon. It’s sweet, refreshing, and the perfect pairing for a heavy meal. Even if you’re skeptical about “corn juice,” trust me—it tastes more like a spiced fruit punch and is a Cusco must-try.

• Pro Tip: This place is popular and they don’t take reservations. Show up by 6:30 PM to avoid a long wait, as the line often wraps around the block by dinner time.
• What to order: The “138 Pizza” or the Pepperoni, paired with a large carafe of Chicha Morada.
• Price: $$
• Address: C. Herrajes 138, Cusco 08002, Peru

Chikara Sushi

If you’re craving a break from Andean stews, stop by Chikara Sushi! This restaurant is arguably the best-kept secret in the Cusco food scene. It is a tiny, hole-in-the-wall spot with only four tables, so it isn’t the place for large groups or a quick “in-and-out” meal. However, the quality of the fish is world-class.

Everything here is made to order, which means the service is slower than your average restaurant—but the freshness is undeniable. We shared a roll as a light snack, and it was some of the best sushi I’ve had anywhere in the world. If you appreciate the art of slow food and want a quiet, intimate atmosphere, this is the place.

• Pro Tip: This place is popular and they don’t take reservations. Show up by 6:30 PM to avoid a long wait, as the line often wraps around the block by dinner time.
• What to order: Any of the house special rolls featuring local trout (a fresh Andean specialty)
• Price: $$
• Address: C. Tandapata 674, Cusco 08000, Peru

While Oni (mentioned below) is great for a trendy atmosphere and larger groups, Chikara is my top pick for pure sushi quality and an intimate vibe.

Oni Cocina Nikkei

If you find that Chikara is full (which happens often!), Oni Cocina Nikkei is a fantastic alternative just a short walk away. While Chikara is a traditional “hole-in-the-wall,” Oni offers a much more modern, “vibey” atmosphere with more seating. Its a better choice for couples or small groups who want a sit-down dining experience.

Oni specializes in Nikkei cuisine, a delicious fusion of Japanese techniques and Peruvian ingredients. We sampled two of their specialty rolls and the Ceviche Nikkei. While the sushi was incredibly fresh, the ceviche was the real standout—the acidity and spice were perfectly balanced. If you’re looking for a trendy spot with great presentation and a larger menu, Oni is a very solid choice.

• Comparison: Go to Chikara for the absolute best sushi quality; go to Oni for the atmosphere, variety, and easier seating.
• What to order: The Ceviche Nikkei .
• Price: $$
• Address: Carmen Bajo 228, Cusco 08003, Peru

Taco Cusco

If you are looking for a break from traditional Andean cuisine, Taco Cusco is a hidden gem tucked away in a quiet courtyard just steps from the main square. It can be easy to miss, but it’s worth seeking out for a relaxed, “off-the-beaten-path” meal.

They offer a unique setup with two separate menus: one for authentic tacos and one for gourmet burgers. We’ll admit we were a little skeptical of a taco spot in the heart of the Andes, but the flavors were fantastic! The ingredients were fresh, the salsas had a great kick, and the quiet courtyard setting provided a peaceful escape from the crowds of the Plaza de Armas.

• Why visit: It’s one of the best spots for a quick, affordable, and quiet lunch when the more famous restaurants are packed.
• What to order: The Al Pastor tacos.
• Price: $
• Address: C. Plateros 326, Cusco 08002, Peru

Chakruna Native Burgers

If you think you’ve had a great burger, wait until you try a “Native Burger” at Chakruna. This isn’t a typical fast-food spot. You can customize your burger using authentic Peruvian ingredients.

The process is simple: you choose your protein (they offer beef, alpaca, and vegetarian options) and then load it up with a variety of unique toppings. We tried the Ground Alpaca burger topped with Andean cheese, and the flavor was so incredible we literally ended up ordering a second one! The combination of the lean, flavorful meat with the salty local cheese is a game-changer.

• Pro Tip: This is a very popular spot for backpackers and locals alike. It’s small and fills up fast in the evenings, so it’s a great choice for an early dinner or a late-night craving.
• What to order: The Alpaca Burger with extra Andean cheese and a side of their native potato wedges.
• Price: $
• Address: Plazoleta de San Blas 699, Cusco 08000, Peru

Kusykay

Kusykay is one of the highest-rated restaurants in Cusco for a reason, but it can be a little tricky to find! It is actually located on the second floor right above the OASIS SPA. Once you head upstairs, you’ll find a fun, cute interior that feels much more local and vibrant than the typical restaurants right on the main square.

Their menu is a celebration of Peruvian heritage. We ordered the Mixed Peruvian Skewers (Anticuchos), and they were delicious – perfectly seasoned and tender. To wash it down, don’t miss the Qori Lemonade; it’s a refreshing, golden-hued twist on a classic that is perfect for hydrating after a day of exploring.

• Pro Tip: With a near-perfect 4.9-star rating on Google, this spot is no longer a secret. We arrived right when they opened for lunch and secured a table easily, but for dinner, reservations are highly recommended.
• What to order: The Mixed Skewers or the Lomo Saltado.
• Price: $$$
• Address: unos metros de la plaza de Armas, Triunfo 338 A, Cusco 08002, Peru

Local 525

If you are looking for the ultimate brunch spot in the San Blas neighborhood, Local 525 is the place to be. They serve a fantastic mix of Peruvian and international dishes daily from 8:00 AM to 10:00 PM. The restaurant is incredibly cute with a laid-back, bohemian vibe—perfect for a slow morning before you head out to explore.

We visited for brunch and were blown away by the quality. I highly recommend the Shakshuka, which was flavorful and hearty, and the Potato and Trout Rosti. The trout is a local Andean specialty, and having it served on a crispy potato rosti was a delicious, modern twist on traditional ingredients. Whether you sit downstairs or head to the more ambient upstairs seating, it’s the perfect environment for a relaxed meal.

• Pro Tip: This is one of the best spots for digital nomads or anyone needing a “chill” atmosphere. If you’re visiting on a weekend, it’s worth booking a table as the brunch crowd can grow quickly.
• What to order: The Potato and Trout Rosti and a fresh local coffee.
• Price: $$
• Address : Cta. de San Blas 525, Cusco 08003, Peru

Green Point Vegan Restaurant

You don’t have to be vegan to fall in love with Green Point. In fact, my partner and I aren’t vegan or vegetarian, and this was still one of our favorite meals in Cusco! The food is so inventive and flavorful that you won’t even miss the meat or dairy.

The restaurant itself feels like a lush, hidden jungle right in the middle of the San Blas neighborhood. It has a beautiful, plant-filled courtyard and a vibrant energy that stands out from any other spot in the city. Since we weren’t super hungry, we split the Vegetable Samosas and the Mushroom Ceviche. Both were incredible but the ceviche, in particular, was so good! It used Peruvian lime and peppers to make vegetables taste just as good as fresh fish.

• Pro Tip: Green Point is world-famous among travelers, so it is almost always busy. If you want to enjoy the “jungle vibe” of the courtyard, try to make a reservation or go during the “off-hours” between lunch and dinner.
• What to order: The Mushroom Ceviche (a must-try!) and their famous artisanal bread.
• Price: $$$
• Address: Carmen Bajo 235, Cusco 08003, Peru

San Blas Market

For the most authentic and budget-friendly meal in the city, skip the restaurants and head straight to the San Blas Market. It is a vibrant, local hub where you can find everything from hand-woven textiles to fresh produce.

Walk all the way to the back of the market to find the food stalls. You’ll see a row of vendors and locals eating at the counters—this is where the magic happens. We grabbed a fresh fruit smoothie (made right in front of us) and a massive chicken sandwich loaded with cheese, egg, and vegetables. The best part? The whole meal was only about $5 USD (approx. 18-20 Soles). It’s the perfect way to fuel up for a hike without breaking the bank.

• What to order: A “Mixto” fruit juice and a “Triple” sandwich.
• Price: $
• Address: F2MG+PV Cusco, Peru

Cercanía Pan y Café

If you are a fan of artisan sourdough and specialty coffee, Cercanía is home to some of the best pastries and avocado toast in Cusco. This chic, minimalist cafe smells like heaven from the moment you walk in, thanks to their fresh-baked breads.

Their Avocado Toast is a unique, deconstructed experience. Instead of being mashed on top, the perfectly ripe avocado is served on the side with two thick, warm slices of their signature fresh-baked bread. It allows you to appreciate just how high-quality the bread actually is! We also stocked up on a few of their pastries for the following morning, and even a day later, they were flaky and delicious.

• Pro Tip: This is a popular spot for travelers heading out on early morning tours. If you’re planning a trip to Rainbow Mountain or the Sacred Valley, stop by here the afternoon before to grab some “to-go” pastries for your trek.
• What to order: The Deconstructed Avocado Toast and a pain au chocolat.
• Price: $$
• Address: Plazoleta Sta. Catalina 219, Cusco 08002, Peru

Florencia y Fortunata

If you are looking for more than just a caffeine fix, Florencia y Fortunata is a must-visit. Located just a block from the Plaza de Armas, this cozy cafe is unique because it exclusively sources its beans from women coffee producers across Peru.

The vibe is incredibly laid-back, making it one of the best spots in Cusco to escape the afternoon rain or catch up on journaling. While the downstairs area is intimate, head upstairs to find more seating and a great view of the street below. We spent our last morning here playing cards and enjoying their specialty lattes.

• What to order: Medialuna, a soft, buttery croissant topped with orange glaze
• Price: $$
• Address: Suecia 332, Cusco 08000, Peru

Ruru Coffee & Bites

Ruru is a tiny, “blink-and-you’ll-miss-it” cafe located right on the Plaza de Armas. The interior is extremely intimate—only big enough for 2 or 3 people at a time—making it the ultimate “grab-and-go” hidden gem for coffee lovers.

Because seating is limited, the best way to enjoy Ruru is to grab your treats and head outside. We picked up a few pastries—I highly recommend the savory Caprese pastry—and found a spot on the historic cathedral steps. It’s the perfect way to enjoy the world-class views of the Plaza without the “Plaza prices” of the surrounding sit-down restaurants.

• Pro Tip: This is the perfect stop for a quick caffeine fix before a walking tour. Their lattes are some of the best in the square and significantly cheaper than the larger tourist cafes nearby.
• What to order: The Caprese pastry and a flat white.
• Price: $
• Address: Sta. Catalina Angosta 127, Cusco 08002, Peru

Deli Monasterio

For a touch of luxury without the five-star price tag, head to Deli Monasterio. This charming café is part of the iconic Belmond Hotel Monasterio—one of the most famous historic buildings in Cusco—and it serves up some of the finest artisan breads and pastries in the city.

We stopped by several times specifically for their Pan de Queso (cheese bread). It is incredibly savory and addictive! The key is to visit earlier in the morning when the batches are fresh out of the oven. If you wait until late afternoon, they often sell out of the best items. It’s the perfect spot to grab a high-quality snack or a quick sandwich before heading out on a tour.

• Pro Tip: While the deli is small, it’s a great way to see the beautiful architecture of the Monasterio complex without being a hotel guest. Take your snack to go and enjoy it in the nearby Plazoleta Nazarenas.
• What to order: The Pan de Queso and their signature almond croissants.
• Price: $
• Address: Nazarenas 337, Cusco 08002, Peru

Tipping in Cusco?

Tipping in Peru is a bit different than in the U.S. or Europe. While it isn’t a traditional practice for locals, it has become the norm in tourist hubs like Cusco. Here is a quick guide to help you navigate the bill:

Small Change: It’s a good idea to keep small coins (1, 2, or 5 Soles) on hand specifically for tipping at smaller cafes or for street food vendors who go above and beyond.

Restaurants: A 10% tip is standard for good service in sit-down restaurants. In casual cafes or markets, rounding up your change or leaving a few Soles is appreciated but not expected.

Check the Bill: Some upscale restaurants include a servicios (service charge) of 10%. If you see this on your bill, an additional tip is not required, though you can still leave a small amount in cash for your server.

Cash is King: Even if you pay your bill by card, it is always better to tip in cash (Soles). This ensures the money goes directly to your server. If you do tip by card, you must tell the server before they swipe your card so they can add the “propina” to the total.

Restaurants in Cusco

When you visit Cusco, don’t be afraid to venture away from the Plaza and try new dishes! I usually checked Google reviews first so I had an idea of what to expect. There are so many highly rated spots, with plenty boasting 4.5 stars or higher. Be sure to save this list for when you visit Cusco!